Illinois Food Service License Practice Test

A cook wore single-use gloves to form raw ground beef into patties, then continued to wear them while handling hamburger buns. What mistake was made?

1. The cook wore gloves for too long

2. The gloves were not single-use

3. The cook did not change gloves after handling raw meat

4. The gloves were not needed at all

The correct answer is: The cook did not change gloves after handling raw meat

The mistake made in this scenario is that the cook did not change gloves after handling raw meat before proceeding to handle hamburger buns. This is a crucial step in food safety to prevent cross-contamination between raw meats and ready-to-eat foods. Not changing gloves after handling raw meat can transfer harmful bacteria from the raw meat to the hamburger buns, putting consumers at risk of foodborne illnesses. Therefore, it is essential to always change gloves after handling raw meats to ensure the safety of the food being prepared.